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A focus on diversity, sustainability and technology has earned Georgia Beattie the title of Organic Woman of the Year at the 2022 Australian Organic Industry Awards.
Georgia is CEO and Managing Director of Australia’s largest organic mushroom farm, Bulla Park, and received the title at the ceremony hosted by peak industry body Australian Organic Limited (AOL) at Crowne Plaza Hunter Valley on 25 November.
Growing the sweetest berries is an art and a science according to Brendon Hoyle, who has been named as the organic industry’s Farmer of the Year for 2022.
Brendon, who is co-owner and operator of Ashbern Farms in Queensland, received the title at the Australian Organic Industry Awards at Crowne Plaza Hunter Valley on Friday, hosted by peak industry body Australian Organic Limited (AOL).
THE winners of two of the most prestigious honours in the Australian organic industry have been unveiled at the 2022 Australian Organic Industry Awards.
Australian Organic Limited Chairman, Martin Meek, said it was a privilege to select the inductee into the AOL Hall of Fame and the recipient of the Chairman’s Award.
“This year’s honourees, Alister Ferguson and Kane Busch, were chosen because one is aspirational and the other is inspirational, and both speak to the risk and the love of organics,” Mr Meek said.
A Queensland strawberry farmer, the head of Australia’s largest organic mushroom producer, and a Victorian dairy company were among 10 award winners at the 8th Australian Organic Industry Awards on Friday night.
Held at Crowne Plaza Hunter Valley in Lovedale, NSW, peak industry body Australian Organic Limited (AOL) announced the night’s honourees, who collectively span an impressive and diverse range of certified organic products from fresh produce, dairy and meat, to pantry items and pharmaceutical ingredients.
AUSTRALIA’S finest organic operators will battle it out for top honours at this year’s Australian Organic Industry Awards, with finalists announced across eight categories.
The premier night for the nation’s $2 billion organic industry features two new categories, Brand of the Year and the Innovation Award, in recognition of the trailblazing efforts of those introducing the benefits of organics to new audiences.
Research released last week showing 8% of Australian people in a test population had traces of weed killer glyphosate in their urine has further brought to light the need for consumers to be aware of chemical use in the food supply chain.
The research, conducted by the University of Queensland, comes after earlier reports in the media highlighting a number of concerns surrounding the limited understanding of the amount of chemicals on produce.
The increasing availability of organic products and the desire for more healthy living is driving greater demand for organic products according to a new survey of shoppers, with almost six in 10 people purchasing at least one organic product in the past year.
AOL CEO Niki Ford, said while certified organic products often cost more because of the way they were produced, there are also a number that may be comparable or even less, and many ways to affordably integrate organic into a household’s weekly shop.
A NEW educational campaign on the Australasian Recycling Label and innovations in packaging for the wine industry were key discussions at the inaugural Australian Organic Conference in Brisbane today, as businesses across the country work towards the 2025 National Packaging Targets.
NATURAL pheromones to increase honey bee pollination and cultivating insect viruses to combat
pests are two innovative practices an Australian company is using to support organic farming
practices.
THE Vice Chair of the Intergovernmental Panel on Climate Change (IPCC) has told the inaugural Australian Organic Conference in Brisbane that organic food production has a direct opportunity to slow climate change and support the wellbeing of the planet.
The immense opportunities for the thriving organic industry will be unveiled and examined during the Australian Organic Conference 2022 being held in Brisbane from 21 to 22 July to coincide with Australian Organic Limited’s (AOL) 35th anniversary.
AOL has welcomed today’s Coalition Government re-election commitment to implement a domestic standard for organic production, processing, supply chains and labelling.
South Australian wineries have reigned supreme at the 2021 Australian Organic Wine Industry Awards, with Ngeringa, Tscharke Wines and Mount Horrocks Wines among the big winners.
A Goulburn Valley winery has claimed two of the new categories in the 2021 Australian Organic Wine Industry Awards announced on April 8.
The 2021 Australian Organic Wine Industry Awards have been handed out, with Ngeringa claiming the coveted Cullen Trophy for Wine of Show.
Australian Organic Limited is urging consumers to have their say so misleading and false organic claims on product labelling can be stopped.
Australia's $2.6 billion organic industry is celebrating a milestone in establishing a mandatory standard for use of the word ‘organic’ following an Australian Government announcement today calling for public consultation on the matter.
An Australian honey infused with apple cider vinegar that delivers the health benefits associated with the acidic drink, but without the burn, has been recognised at a prestigious organic awards ceremony.
Standout performers in Australia’s world-leading meat sector were recognised at Australian Organic Limited’s (AOL) 7th Annual Industry Awards, taking home prestigious accolades including Business of the Year and the coveted Chairman’s Award.
The mastermind behind a company known to most Australian parents has been recognised with one of the highest honours in the organic food industry.
Organic retailers across the country are experiencing extraordinary growth as Australians continue to place growing importance on personal and environmental health, and stock their pantries with organic items.
Women powerhousing the organic industry have blitzed the field to take home national Awards for their exceptional leadership and innovation in the organic industry.
Sustainable, synthetic chemical-free wineries are the toast of the organic industry this week, with two McLaren Vale vineyards winning prestigious prizes at the Australian Organic 7th Annual Industry Awards.
A Sunshine Coast organic farmer, a Sydney tea company, and two South Australian wineries were among 11 winners at the Australian Organic 7th Annual Industry Awards.
The rising wine career of Olivia Evans, a trained sommelier, writer and aspiring wine judge, has today been given further momentum with the announcement she has been named the inaugural recipient of the Australian Organic Wine Awards Associate Scholarship.
The finalists have been announced for the 7th Australian Organic Annual Industry Awards, including leading Australian brands and trailblazing individuals.
MasterChef Australia Judge and renowned Chef Andy Allen is the official Ambassador of Australian Organic Awareness Month 2021, and the much-loved foodie is calling for Aussies to ‘swap in’ certified-organic products this September.
Improved labelling of organic products will streamline the consumer buying process according to one of Australia’s largest certified organic retailers, Apples and Sage Organic Wholefoods, which has echoed Australian Organic Limited’s call for mandatory labelling on all certified products.
Jalna Dairy Foods has backed calls for clearer labelling in the organic sector and agrees with Australian Organic Limited’s stance certification logos should be mandatory on products.
Olio Bello, an award-winning olive grove in the Margaret River region, has echoed calls among the organic industry that a national mandatory standard for use of the word “organic” in marketing needs to be established.
High-profile wine judge, Mike Bennie, will join the industry-leading judging panel that will preside over the 2021 Australian Organic Wine Awards in a contest to find Australia’s best-crafted organic drop.
Australian Organic Limited (AOL) Chief Executive Officer, Niki Ford, has been named among the Australian Rural Leadership Program (ARLP) 2021 cohort.
AOL has provided comment to Hort Connections highlighting the need for R&D programs to become accessible to organic growers.
Millions of consumers have turned to organic food since the commencement of the COVID-19 pandemic and more than half (56 per cent) of all Australian shoppers have purchased certified organic in the last year, according to the new Australian Organic Market Report 2021 released by today.
Barambah Organics CEO Matthew Stanton, has been quick to back calls for the introduction of a mandatory standard for use of the word “organic”.
The importance of organic certification in unlocking growing domestic and export markets and
building consumer trust was highlighted by Australian Organic Limited at Naturally Good 2021 in Sydney.
Launched in 2020 by Australian Organic Limited, the Australian Organic Schools Program provides resources to help Prep to Year 10 students understand the importance of organic principles and practices.
Australian Organic Limited worked alongside the Australian Seed Federation to have the Australian Government suspend its decision to introduce the mandatory fungicidal treatment of some vegetable seed imports.
Earth Hour founder and acclaimed documentary-maker, Todd Sampson, has capped off Australian Organic Limited’s (AOL) Organic Earth Week with an address reiterating the cumulative effects of individual sustainability efforts.
Victoria's largest organic producer, Wattle Organic Farms, is echoing the industry’s cry for the Federal Government to create a domestic regulation for the organic sector.
AOL has backed the National Farmers’ Federation’s (NFF) robust Regionalisation Agenda, which will bolster employment opportunities, create smarter regulatory frameworks and help build resilience in the national economy.
Tasmanian cattleman Rex Williams is calling on the Federal Government to establish a domestic regulation to protect the organic industry from fake organic products.
In a fundamental step towards reducing red tape within the valuable Australian organic sector, Federal Minister for Agriculture, David Littleproud has requested the Department of Agriculture, Water and the Environment appoint an Organics Industry Advisory Group to investigate the creation of a nationwide regulatory framework for the production and sale of organic products.
Nominations are open for the Australian Organic Wine Awards 2020, after a three-year hiatus the coveted competition has returned to showcase the nation’s best organic drops.
Australian Organic Limited (AOL) has today taken part in a teleconference, hosted by DAWE, focusing on the achievements and challenges related to export market access for organic producers.
Australian Organic Limited has expressed its support of the McLaren Vale winemakers seeking to appeal the South Australian Government’s decision to reject 10 local council applications to maintain status as non-genetically modified (GM) crop areas.
Minister for Agriculture David Littleproud said Australian Organic Ltd will use its recently launched online platform to provide free resources and information to certified organic operators interested in exporting.
Australian Organic Limited has joined six certification programmes to form the Trusted Labels Group (TLG).
Australian Organic Limited is delighted to announce that Chief Executive Officer Niki Ford has graduated from the NFF Diversity in Agriculture Leadership Program alongside 12 women with skills and experience in the agricultural industry.
In response to a submission by Australian Organic to the Department of Agriculture, Water and Environment, key changes will be made to the draft organic rules.
In August, the South Australian government made the decision to lift their state-wide GMO moratorium on organic crops.
The valuable work of Australian organic producers will once more be highlighted throughout September during Australian Organic Awareness Month (AOAM).
The Department of Agriculture, Water and Environment (DAWE) have published the Consultation Draft Export Control (Organic Goods) Rules, 2020.
Australian Organic CEO Niki Ford responds to a recent article theorising that the uplift of sales for organic products during COVID-19 has been due more to “necessity” – commenting that organic consumers, in fact, buy organic products for a variety of reasons.
Australian Organic is thrilled to announce that CEO Niki Ford will commence appointments with the ACCC and NFF.