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Research Documents

See below collection of research documents and resources relevant to the organic industry.

Organic Farming Provides Reliable Environmental Benefits but Increases Variability in Crop Yields: A Global Meta-Analysis

Human health implications of organic food and organic agriculture: a comprehensive review

Organic farming positively affects honeybee colonies in a flower‐poor period in agricultural landscapes

Effect of Organic Diet Intervention on Pesticide Exposures in Young Children Living in Low-Income Urban and Agricultural Communities

Estimating Pesticide Exposure from Dietary Intake and Organic Food Choices: The Multi-Ethnic Study of Atherosclerosis (MESA)

Organic Diets Significantly Lower Children’s Dietary Exposure to Organophosphorus Pesticides

Fruit and Soil Quality of Organic and Conventional Strawberry Agroecosystems

To certify or not to certify? Separating the organic production and certification decisions

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