Organic Certification for Processors & Manufacturers
Hosted by AOL Chief Technical Officer Owen Gwilliam, this webinar will cover hints and tips to achieve and maintain organic certification, for processors and manufacturers.
If you’re unsure what to expect at your first audit, or if you’ve struggled in the past understanding, or keeping up with organic certification requirements for your food handling facility – this webinar is for you!
Topics will include:
- Certification process
- Organic Handling Plan (OHP)
- Organic Control Points (OCP) analysis
- Formulation and Label approval
- Segregation
- Traceability
- In-Out Balance
- Parallel processing
- Cleaning and Pest Control
- Export Markets
Please note this webinar will also be useful for Wholesalers and Retailers as many common issues will be discussed.
