The burgeoning organic production of the Margaret River wine region has been celebrated at the 2023 Australian Organic Wine Awards, with five producers from the region among the trophy and medal winners. Wilyabrup-based Stormflower Vineyard claimed a Silver Medal and the Trophy for Best Left of Centre Wine for their 2022 Petillant Naturel, described by judges as lively, vibrant, and a good example of the ‘naturally sparkling’ wine.
Scientists and industry leaders have explained how certified organic farming can play a key role in the fight against climate change, as part of the 2023 Australian Organic Awareness Month (AOAM). AOAM is run by Australian Organic Limited (AOL) in September each year, raising awareness of the benefits of certified organic products for human health and environmental sustainability, and emphasising the importance of checking for organic certification marks on labels.
Adelaide Hills Ngeringa Vineyard’s Iluma Syrah has once again secured the coveted Cullen Wines Trophy for Wine of Show, the top prize for Red of Show, and a Gold Medal at the 2023 Australian Organic Wine Awards. This year, it was the Mount Barker vineyard’s 2021 Iluma Syrah vintage crowned the Wine of Show, after the 2019 vintage secured the top prize in the 2021 Awards.
Members of Parliament from across the political spectrum have joined international dignitaries and an array of the country’s top certified organic producers for a historic event at Parliament House to mark the formation of the Parliamentary Friends of Australia’s Organic Industry (PFAOI). Recognising the certified organic industry’s development into a major export earner and economic driver that contributes $851m directly into the domestic economy, the barbecue lunch featured a range of certified organic produce and hosted the newly formed Organic Development Group (ODG).
Consumers are being urged to consider the potential harms of toxic pesticide residue on fresh produce during the 2023 Australian Organic Awareness Month (AOAM). AOAM is run by Australian Organic Limited (AOL) in September each year, raising awareness of the benefits of certified organic products for human health and environmental sustainability, and the importance of checking for organic certification marks on labels. Reducing exposure to chemicals and pesticides is one of the key reasons consumers make the switch to certified organic produce and is a focus of this year’s campaign.
Anthony Minichiello’s feats on the rugby league field are the stuff of legend, but in the age of sports science he’s determined to dispel some of the myths around health and fitness. As ambassador for Australian Organic Awareness Month 2023, which launches today, the former Sydney Roosters, New South Wales Origin and Kangaroos star is encouraging people to make better nutrition choices.
There is a new, united voice for Australia’s organic industry, with eleven organisations coming together to form the Organic Development Group (ODG) to advance the interests of the organic sector, including the pursuit of domestic regulation. The ODG brings together all of Australia’s certification bodies and key industry groups in one forum.
The House of Representatives Standing Committee on Agriculture has heard from Australian Organic Limited (AOL) on the crucial role organics can play in creating a resilient farming ecosystem to enhance food security into the future. Speaking at public hearings in Brisbane this week as part of the ongoing inquiry into food security in Australia, AOL CEO Niki Ford outlined the benefits of incorporating organic farming practices across the agricultural sector to Member for Paterson, Committee Chair Meryl Swanson, and Member for Spence, Matt Burnell.
The 2023 Australian Organic Wine Awards will showcase the highest quality organic and biodynamic wines in the country, with one of the industry’s rising stars set to take her place on the judging panel. West Australian sommelier Sophia Gannon has been named as the recipient of this year’s Associate Scholarship for the Awards, which aims to promote female talent and leadership in the organic wine industry.