Celebrating the health, wellness and nature positive superpowers of certified organic this month. Whether you’re just curious, starting to make small swaps, or already committed to an organic lifestyle, this is your chance to take meaningful steps toward healthier choices and a better planet.
Celebrating the health, wellness and nature positive superpowers of certified organic this month. Whether you’re just curious, starting to make small swaps, or already committed to an organic lifestyle, this is your chance to take meaningful steps toward healthier choices and a better planet.
Australian Organic Awareness Month is a national campaign celebrating certified organic products and practices. Held for a month every year in September, it’s your opportunity to learn, shop, and connect more consciously, backed by certification you can trust.
Whether you’re new to organic or already making mindful swaps, Organic Awareness Month helps you see the bigger picture, explore the benefits of certified organic and find balance in how you buy.
Just as choosing certified organic supports your body and wellness, certified organic practices care for our planet’s ecosystems too – nurturing soil, biodiversity, animal welfare and much more.
Across the four weeks of September, we’ll be delving deeper into how certified organic practices can contribute to a better lifestyle for you – and a brighter world for us all.
Discover why more people are choosing organic – and what it could mean for you.
Learn how every organic choice helps you care for what matters: cleaner soil, thriving ecosystems, and better welfare for animals.
Discover how easy it is to begin. One certified organic choice today can lead to lasting change tomorrow.
Founded in 2015, The Organic Milk Company is proudly Australian-owned and operated. It brings together a collective of local farmers committed to producing milk that’s simply better — better for cows, better for the environment, and better for Australian families.
Real stories, honest voices, and a shared belief that organic choices contribute to a healthier tomorrow.
Celebrated chef Darren Robertson, co-owner of Three Blue Ducks and The Farm in Byron Bay, champions a farm-to-table philosophy that highlights seasonal, ethically sourced produce for nutrient-rich, flavourful meals. His recipes and cooking style make wholesome, sustainable eating both accessible and inspiring.
Learn more the benefits of organics, have tasty recipes, tips for everyday swaps and excusive rewards delivered straight to your inbox.
Learn how to take the first step toward becoming certified organic.
© 2025 Australian Organic Ltd. All Rights Reserved.
Celebrating the health, wellness and nature positive superpowers of certified organic this month. Whether you’re just curious, starting to make small swaps, or already committed to an organic lifestyle, this is your chance to take meaningful steps toward healthier choices and a better planet.